Chickpeas

Cooked chick peas taste slightly nutty. They can be roasted like nuts in an oil-coated pan. They can accompany another dish, but also be used as a puree and in soups, hot-pots, bakes and salads. For soups, hot-pots and side-dishes.

Cooked chick peas taste slightly nutty. They can be roasted like nuts in an oil-coated pan. They can accompany another dish, but also be used as a puree and in soups, hot-pots, bakes and salads. For soups, hot-pots and side-dishes.

Product Description

Nutritional values per 100 g

Energy 1501 kJ / 356 kcal
Fat 5,8 g
Saturated fatty acids 0,9 g
Carbohydrate 49 g
Sugar 6,8 g
Protein 21 g
Salt 0 g

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